Green Bean Casserole

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• 4 cups cooked cut green beans
• 1 (10 3/4 oz) can cream of mushroom soup
• 1/2 cup milk
• 1 t soy sauce
• 1 1/3 cup fried onions
• Salt and pepper

1. Preheat oven to 350. Mix soup, milk, soy sauce, pepper, 2/3 cups onions, and beans.
2. Pour into 1 1/2 quart casserole dish. Bake 25 minutes.
3. Stir and top with remaining onions. Bake 5 minutes more.